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Taco Soup - Soups/Stews/Stocks


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Recipe:

INGREDIENTS

1 Lb. ground beef, browned and drained

2 Cups celery, chopped

2 Cups carrots, chopped

1 Quart diced stewed tomatoes

1 Quart water

2 Cans cream of potato soup

1 Small can tomatoe sauce

2 Cans chili beans (not drained)

1 Pkg. taco seasoning

DIRECTIONS

Combine all ingredients. Simmer 2 hours. Top each serving with tortilla chips and grated cheese.



Additional Recipe Details:

Main Ingredient(s):Beef
Ethnicity:Mexican
Cooking Method:Slow Cooking
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Recipe Writer Info:

  
Posted By:kayceealynn
Posted On:4/21/2008
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